*Source: Abby*

## Ingredients
- Eggs
- Milk
- Flour
- Butter
- Salt
- Vanilla extract (optional)

## Instructions
1. Blend eggs, milk, flour, and salt until smooth.
2. Heat butter in a pan, pour thin layer of batter.
3. Cook until edges lift, flip and cook other side.
4. Serve with jam, cream, or savory fillings.